Since around 1880 Le Coq Hardi has long been a renowned restaurant, famous for its food and for its galleries of cellars carved into the hillside.
Many celebrities came, attracted by both its gastronomy and its numerous terraces and flower gardens.
It has since been taken over by “Le Coq de Bougival" but, on the façade, it has kept the emblem of the “Le Coq Hardi”.
It has since been taken over by “Le Coq de Bougival" but, on the façade, it has kept the emblem of the “Le Coq Hardi”.
