Come and discover an express version of puff pastry that we'll use to make a delicious salted butter caramel millefeuilles.
You'll learn how to make puff pastry, caramel and crème au caramel, and how to use a piping bag.
As with all our pastry workshops, you'll take home your creations of the day, but above all lots of advice and answers to your questions.
As with all our pastry workshops, you'll take home your creations of the day, but above all lots of advice and answers to your questions.