A stone's throw from the Château, KAN ICHI is a traditional Japanese restaurant BENTO (for lunch) & TEPPANYAKI (for evening).
Special Covid device: Bentos take-away sale from Tuesday to Sunday from 12:00pm to 2:30pm and from 6:00pm to 8:00pm. Maximum of 2 people in the restaurant. Possibility to order online and to pick up the purchase at the restaurant at a pre-selected time, see kanichi. fr
At noon, a little different break is proposed. Thanks to the Japanese Chef, accompanied by the manager also Japanese and exceptional cooker, you will discover the flavors of Japan that only native or passionate can recognize. Bento meat, fish or vegetables but also an exceptional Chirashi Sushi are proposed.
In the evening, you will enjoy an original cuisine with Mrs. Kobayashi, a food coordinator who designs and creates menus and recipes, and Mr. Murayama, teppanyaki chef with 30 years of experience in plank and sushi. Dishes (including Wagyu, a Japanese beef with such a particular taste and texture) in the traditional Japanese quality.
At noon, a little different break is proposed. Thanks to the Japanese Chef, accompanied by the manager also Japanese and exceptional cooker, you will discover the flavors of Japan that only native or passionate can recognize. Bento meat, fish or vegetables but also an exceptional Chirashi Sushi are proposed.
In the evening, you will enjoy an original cuisine with Mrs. Kobayashi, a food coordinator who designs and creates menus and recipes, and Mr. Murayama, teppanyaki chef with 30 years of experience in plank and sushi. Dishes (including Wagyu, a Japanese beef with such a particular taste and texture) in the traditional Japanese quality.
